Seminole Dining

Seminole Dining at Florida State University launches climate-friendly meal choices through ‘Cool Food Badges’

Published: January 12, 2022 | 3:22 pm | Posted in: Students & Campus Life

This spring, Seminole Dining at Florida State University is making it easier for students and the campus community to choose climate-friendly foods through the launch of a new initiative that identifies dishes with a lower carbon footprint. Last October, World Resources Institute (WRI) announced that its Cool Food Meals badge will appear on Aramark menus as part of a 10-university pilot program to encourage sustainable practices. “Florida State University is pleased […]

Seminole Dining recognized as national leader in food safety

Published: September 26, 2019 | 11:30 am | Posted in: Students & Campus Life

Florida State University’s dining program has earned prestigious national recognition for taking vital steps to care for students with food allergies or dietary restrictions. Seminole Dining has received a designation as FARECheck Certified from Food Allergy Research and Education (FARE), the world’s leading food allergy advocacy organization. The award makes FSU the only university in […]

Renovated Suwannee Room wins prestigious dining award

Published: July 11, 2019 | 1:15 pm | Posted in: University News

Suwannee Room renovation 2018. (FSU Photography Services)

Florida State University’s renovation of the historic Suwannee Room has earned national recognition from the National Association of College and University Food Services (NACUFS). Florida State’s Seminole Dining — operated by food service provider Sodexo — picked up a silver award in the Loyal E. Horton Dining Awards program July 11 at the NACUFS annual […]

Seminole Dining secures No. 45 spot in recent ranking

Published: November 28, 2018 | 2:02 pm | Posted in: Students & Campus Life, University News

Seminole Dining is ranked among the best food service providers for colleges and universities in the country. In October, The Daily Meal, an all-encompassing food website popular for its coverage of food and beverages, ranked Florida State University No. 45 in its annual “75 Best Colleges for Food for 2018 Ranking.” The article can be […]

FSU’s Seminoles Cruising Kitchen fires up to serve hurricane helpers

Published: October 25, 2018 | 5:31 pm | Posted in: University News

The Seminoles Cruising Kitchen is preparing meals to feed volunteers helping with hurricane relief efforts. (Photo: Bayard Stern)

Florida State University and Seminole Dining are coming to the rescue and providing their huge mobile kitchen for hurricane relief efforts. FSU’s Seminoles Cruising Kitchen, a mammoth 18-wheeler with dual kitchens constructed on a 92-foot-long truck bed, has been cooking meals for scores of volunteers, busy making meals for hurricane survivors and emergency workers. The […]

Seminole Dining ‘all in’ for community

Published: September 26, 2018 | 11:02 am | Posted in: Students & Campus Life

Seminole Dining donated $700 of food to Leon County Sheriff’s Office for a fundraising event earlier this month.

Seminole Dining is “all in” when it comes to partnering with local law enforcement officials for a good cause. On Friday, Sept. 14, 2018, the Leon County Sheriff’s Office hosted the third annual American Heart Association Barbecue, a lunch featuring a silent auction and raffle that raised funds for heart disease research. The community event […]

Suwannee Room reopens with expanded options to satisfy all appetites

Published: July 3, 2018 | 10:53 am | Posted in: University News

Travis Johnson, executive chef of all dining facilities on campus, said the renovations create a new dining experience for customers. "They're seeing chefs cook the food, they're smelling it and hearing it as they walk in. We built the food stations to engage people’s senses." (FSU Photography Services, Bruce Palmer)

Florida State University’s historic and beloved dining hall, Suwannee Room, has reopened with a bright new interior look, expanded menu and open-kitchen atmosphere that together elevate the quality of meals and create a fresh dining experience for the campus community. “The Suwannee Room is a wonderful gathering place for students, faculty and staff right in […]

Florida State’s Suwannee Room to undergo exciting transformation

Published: December 15, 2017 | 4:01 pm | Posted in: University News

Suwannee Room is getting a state-of-the-art transformation that will be completed by July 2018. (Photo: FSU Photo Services)

As Florida State University students begin packing their bags for the winter break, Seminole Dining is planning a state-of-the-art transformation for the university’s historic dining hall, the Suwannee Room. The renovation is scheduled to be completed by July 2018. When the Suwannee Room reopens, it will be one of the best all you care to […]

Seminole Dining at FSU adopts local Mushroom Farm

Published: November 21, 2017 | 3:07 pm | Posted in: Students & Campus Life

Seminole Dining team, Fresh from Florida, WCM and Chapman Produce representatives with groundbreaking sign.

Florida State University’s innovative food service team, Seminole Dining and Sodexo USA, has forged a new partnership that advances FSU’s goal of serving up meals with the freshest, healthiest ingredients. Seminole Dining has contracted with West Coast Mushrooms in Quincy. The farm, owned and operated by Abel and Alvaro Gamboa, uses sustainable farming practices in […]

Seminoles Cruising Kitchen serves up fun and food

Published: October 4, 2017 | 1:36 pm | Posted in: University News

The Seminoles Cruising Kitchen is the largest custom-mobile kitchen in the United States.

The Seminoles Cruising Kitchen keeps on truckin’ at Florida State University. The 92-foot-long food truck is a one-of-a-kind behemoth bistro operated by FSU’s food-service provider Sodexo USA and Seminole Dining. It’s the largest custom-mobile kitchen in the United States, and since it rolled into Tallahassee in August, the big rig has made its presence felt […]

FSU’s new dining facility ‘1851’ serves up tasty, fresh foods for everyone

Published: August 28, 2017 | 2:38 pm | Posted in: University News

1851 offers a completely different kind of dining experience than any other locations on campus. The 24,000-square-foot facility is home to five "micro-restaurants" that serve a wide variety of options, including stir fry, lasagna and pizza, "JStreet" burgers, comfort food, salads and coffee from local provider RedEye Coffee.

Florida State University’s newest dining facility “1851” opened today with expanded meal options emphasizing healthy, fresh and locally sourced foods. The concept of 1851, which is actually four “micro-restaurants” plus a convenience store in one spacious 24,000-square-foot facility at 824 W. Jefferson St., is unique to campus and on the leading edge of a national […]

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